Utah dining is a unique experience that offers a blend of traditional and modern cuisine. The state’s culinary scene has been on the rise in recent years, with many restaurants offering a diverse range of flavors and dishes. Whether you’re a local or a visitor, there are plenty of options to choose from when it comes to fine dining in Utah. In this article, we’ll explore some of the best restaurants in Utah that you must try for an ultimate culinary experience.
1. The Copper Onion
The Copper Onion is a popular restaurant located in Salt Lake City that offers a modern take on classic American cuisine. The restaurant’s menu features a variety of dishes made with locally sourced ingredients, including fresh seafood, meats, and vegetables. Some of the must-try dishes at The Copper Onion include the roasted chicken, the pork belly, and the house-made pasta. The restaurant also has an extensive wine list that pairs well with the dishes on the menu.
2. Forage
Forage is a fine dining restaurant located in Salt Lake City that offers a unique culinary experience. The restaurant’s menu changes frequently and is based on the availability of seasonal ingredients. Forage’s chefs work closely with local farmers and producers to create dishes that showcase the best of Utah cuisine. Some of the standout dishes at Forage include the beet tartare, the lamb loin, and the mushroom risotto.
3. Pago
Pago is a farm-to-table restaurant located in Salt Lake City that offers a menu of contemporary American cuisine. The restaurant’s menu features dishes made with locally sourced ingredients, including meats, seafood, and vegetables. Some of the must-try dishes at Pago include the seared scallops, the pork chop, and the roasted beet salad. The restaurant also has an extensive wine list that features many local and international wines.
4. Handle
Handle is a restaurant located in Park City that offers a menu of New American cuisine. The restaurant’s menu features a variety of dishes made with locally sourced ingredients, including meats, seafood, and vegetables. Some of the standout dishes at Handle include the duck confit, the grilled octopus, and the roasted cauliflower. The restaurant also has an extensive cocktail menu that features many creative and unique drinks.
5. The Mariposa
The Mariposa is a fine dining restaurant located in Deer Valley that offers a menu of contemporary American cuisine. The restaurant’s menu features dishes made with locally sourced ingredients, including meats, seafood, and vegetables. Some of the must-try dishes at The Mariposa include the seared scallops, the wagyu beef, and the lobster bisque. The restaurant also has an extensive wine list that features many local and international wines.
6. Riverhorse on Main
Riverhorse on Main is a fine dining restaurant located in Park City that offers a menu of contemporary American cuisine. The restaurant’s menu features dishes made with locally sourced ingredients, including meats, seafood, and vegetables. Some of the standout dishes at Riverhorse on Main include the elk loin, the seared foie gras, and the lobster mac and cheese. The restaurant also has an extensive wine list that features many local and international wines.
7. Log Haven
Log Haven is a fine dining restaurant located in Millcreek Canyon that offers a menu of contemporary American cuisine. The restaurant’s menu features dishes made with locally sourced ingredients, including meats, seafood, and vegetables. Some of the must-try dishes at Log Haven include the bison short ribs, the seared scallops, and the roasted beet salad. The restaurant also has an extensive wine list that features many local and international wines.
8. HSL
HSL is a restaurant located in Salt Lake City that offers a menu of New American cuisine. The restaurant’s menu features a variety of dishes made with locally sourced ingredients, including meats, seafood, and vegetables. Some of the standout dishes at HSL include the pork belly, the roasted chicken, and the grilled octopus. The restaurant also has an extensive cocktail menu that features many creative and unique drinks.
9. The Tree Room
The Tree Room is a fine dining restaurant located in Sundance that offers a menu of contemporary American cuisine. The restaurant’s menu features dishes made with locally sourced ingredients, including meats, seafood, and vegetables. Some of the must-try dishes at The Tree Room include the elk tenderloin, the seared scallops, and the roasted beet salad. The restaurant also has an extensive wine list that features many local and international wines.
10. Current Fish & Oyster
Current Fish & Oyster is a seafood restaurant located in Salt Lake City that offers a menu of fresh seafood dishes. The restaurant’s menu features a variety of dishes made with locally sourced seafood, including oysters, clams, and fish. Some of the standout dishes at Current Fish & Oyster include the lobster roll, the clam chowder, and the fish and chips. The restaurant also has an extensive cocktail menu that features many creative and unique drinks.
- The Copper Onion
- Forage
- Pago
- Handle
- The Mariposa
- Riverhorse on Main
- Log Haven
- HSL
- The Tree Room
- Current Fish & Oyster
In conclusion, Utah dining offers a unique culinary experience that blends traditional and modern cuisine. The state’s culinary scene has been on the rise in recent years, with many restaurants offering a diverse range of flavors and dishes. Whether you’re a local or a visitor, there are plenty of options to choose from when it comes to fine dining in Utah. The restaurants listed above are just a few of the many great options available in the state. So, if you’re looking for an ultimate culinary experience, be sure to check out these top dining restaurants in Utah.