Comment Cards: Strange Matter Delivers

This is the first column of Comment Cards. In each card you will get our opinion on various dishes and foods at VCU Dining locations plus restaurants in Richmond. Each comment comes directly from your beloved Shafer Bird staff. 

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The Hill Café: Small Portions for A Hungry Tummy Words and Photos by PaigeThe lights are dimmed at The Hill Café in the heart of Church Hill as I entered with excitement. It is not often I venture to Church Hill since I live so close to campus and there are a lot of food options close by. However, it is always nice to expand my food ho...

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Socially Awkward Cooking with Shannon: Pumpkin Butter Words by Shannon MinorThe autumn winds blow in crisp air and changing leaves, but also scents of nutmeg, cinnamon and pumpkin spice. This Pumpkin Butter recipe is inexpensive and simple to make. Spread this pumpkin-deliciousness on toast or simply indulge with a spoon. This also makes for a ...

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From Schnitzel to Strudel, a Tour of German Cuisine Words and Photograph by Sean CW KorsgaardThe weekend of September 19th through 20th marked Richmond Oktoberfest, which unlike the far more beer focused celebration in Shockoe Bottom next month, is largely focused on celebrating Richmond’s German-American community, culture and cuisine.Most re...

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Pizzapocalypse: Can DiCarlos Top Christian’s? by Seth BirkenmeyerPizza is quintessential part of pretty much every college student’s diet. We as a group are usually strapped for cash, frequently intoxicated and always hungry. Those are things that go great with pizza. But there are so many options to choose from, and at a certain point i...