Kansas may not be the first state that comes to mind when you think of culinary destinations, but it’s home to some of the best hidden gem restaurants in the country. These off-the-beaten-path dining spots offer unique dining experiences that showcase the best of local cuisine. From farm-to-table eateries to hole-in-the-wall joints, here’s a foodie’s guide to the best hidden gem restaurants in Kansas.
1. The Roost
Located in Lawrence, The Roost is a farm-to-table restaurant that sources its ingredients from local farms and ranches. The menu changes seasonally, but you can always expect fresh, flavorful dishes that highlight the best of Kansas produce. The Roost is known for its fried chicken, which is brined for 24 hours and then fried to perfection. Other must-try dishes include the roasted beet salad and the pork chop with apple chutney.
- Farm-to-table cuisine
- Seasonal menu
- Fried chicken
- Roasted beet salad
- Pork chop with apple chutney
2. The Burger Stand
If you’re in the mood for a burger, head to The Burger Stand in Topeka. This casual eatery serves up some of the best burgers in the state, with creative toppings like truffle aioli and goat cheese. The fries are also a standout, with options like truffle fries and sweet potato fries. Wash it all down with a craft beer from the extensive beer list.
- Burgers with creative toppings
- Truffle fries
- Sweet potato fries
- Extensive beer list
3. The Cozy Inn
The Cozy Inn in Salina is a Kansas institution, serving up sliders since 1922. These small, square burgers are cooked on a griddle and topped with onions and pickles. They may be small, but they’re packed with flavor. The Cozy Inn is cash-only and has limited seating, so be prepared to stand in line and eat your sliders standing up.
- Sliders since 1922
- Cash-only
- Limited seating
4. The Anchor
The Anchor in Wichita is a gastropub that serves up elevated pub fare. The menu includes dishes like mac and cheese with bacon and jalapenos, and a fried chicken sandwich with sriracha mayo. The Anchor also has an impressive beer list, with over 50 beers on tap.
- Elevated pub fare
- Mac and cheese with bacon and jalapenos
- Fried chicken sandwich with sriracha mayo
- Over 50 beers on tap
5. The Grandstand
The Grandstand in Emporia is a family-owned restaurant that serves up classic American fare. The menu includes burgers, sandwiches, and salads, but the real standout is the chicken fried steak. This dish is a Kansas favorite, and The Grandstand’s version is crispy, tender, and served with creamy gravy.
- Classic American fare
- Chicken fried steak
- Crispy and tender
- Creamy gravy
6. The Breadbasket
The Breadbasket in Newton is a bakery and cafe that serves up homemade breads, pastries, and sandwiches. The bread is made fresh daily, and the sandwiches are piled high with fresh ingredients. The Breadbasket also has a cozy atmosphere, with a fireplace and comfortable seating.
- Bakery and cafe
- Homemade breads and pastries
- Fresh ingredients
- Cozy atmosphere
7. The Farmhouse
The Farmhouse in Kansas City is a farm-to-table restaurant that sources its ingredients from local farms and markets. The menu changes seasonally, but you can always expect fresh, flavorful dishes that showcase the best of Kansas produce. The Farmhouse is known for its brunch, which includes dishes like biscuits and gravy and a breakfast burrito with house-made chorizo.
- Farm-to-table cuisine
- Seasonal menu
- Brunch
- Biscuits and gravy
- Breakfast burrito with house-made chorizo
Conclusion
Kansas may not be known for its culinary scene, but these hidden gem restaurants prove that the state has plenty to offer foodies. From farm-to-table eateries to classic diners, these off-the-beaten-path dining spots offer unique dining experiences that showcase the best of local cuisine. Whether you’re in the mood for a burger or a farm-fresh meal, these restaurants are must-tries for any foodie visiting Kansas.