Utah may not be the first place that comes to mind when you think of vegan cuisine, but the state has a growing number of plant-based eateries that cater to health-conscious foodies. Whether you’re a vegan, vegetarian, or simply looking to incorporate more plant-based meals into your diet, Utah has plenty of options to choose from. In this guide, we’ll take a look at some of the best vegan restaurants in Utah, as well as some of the top plant-based dining spots for those who are looking for healthy and sustainable options.
Located in Salt Lake City, Sage’s Cafe is one of the most popular vegan restaurants in Utah. The menu features a variety of plant-based dishes, including vegan burgers, salads, and pasta dishes. The restaurant also offers a selection of vegan desserts, such as chocolate cake and cheesecake. Sage’s Cafe is committed to using organic and locally sourced ingredients whenever possible, making it a great choice for those who are looking for sustainable and cruelty-free dining options.
Another popular vegan restaurant in Salt Lake City is Vertical Diner. The menu features a variety of vegan comfort food, including burgers, sandwiches, and breakfast dishes. The restaurant also offers a selection of vegan milkshakes and desserts. Vertical Diner is committed to using organic and non-GMO ingredients, making it a great choice for those who are looking for healthy and sustainable dining options.
Located in Salt Lake City, Boltcutter is a vegan restaurant that specializes in plant-based versions of classic meat dishes. The menu features a variety of vegan tacos, sandwiches, and burgers, as well as a selection of vegan cocktails and craft beers. Boltcutter is committed to using organic and locally sourced ingredients whenever possible, making it a great choice for those who are looking for sustainable and cruelty-free dining options.
Located in Salt Lake City, Zest Kitchen & Bar is a plant-based restaurant that offers a variety of vegan and vegetarian dishes. The menu features a selection of salads, sandwiches, and entrees, as well as a selection of vegan desserts. Zest Kitchen & Bar is committed to using organic and locally sourced ingredients whenever possible, making it a great choice for those who are looking for sustainable and healthy dining options.
Located in Moab, Seasons Plant Based Bistro is a plant-based restaurant that offers a variety of vegan and vegetarian dishes. The menu features a selection of salads, sandwiches, and entrees, as well as a selection of vegan desserts. Seasons Plant Based Bistro is committed to using organic and locally sourced ingredients whenever possible, making it a great choice for those who are looking for sustainable and healthy dining options.
Located in St. George, Harvest is a plant-based restaurant that offers a variety of vegan and vegetarian dishes. The menu features a selection of salads, sandwiches, and entrees, as well as a selection of vegan desserts. Harvest is committed to using organic and locally sourced ingredients whenever possible, making it a great choice for those who are looking for sustainable and healthy dining options.
Whether you’re a vegan, vegetarian, or simply looking to incorporate more plant-based meals into your diet, Utah has plenty of options to choose from. From vegan burgers to plant-based comfort food, there’s something for everyone at these top vegan and plant-based restaurants in Utah. So why not give them a try and discover the delicious and healthy world of vegan and plant-based dining?
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