Favorite Richmond Food Memory

Filmed & Edited by Margaret Carmel

Music by Johnny Hargrove

Meet the Shafer Bird Staff and hear their favorite Richmond food memories.

 

Super Simple Sweet Potato Soup via Lia Ferro of The Vegan Club @ VCUHere is the most simple and delicious soup recipe I have ever made. This recipe is very flexible, if you have more sweet potatoes or more carrots, add them! Got some green onions? Add them! But here is how I have been making it recently.Ingredients:1 sweet potato (pealed) 2 rus...

Article: Local Community Center Provides Fresh Produce to Families in Need Words and Photos by Lauren N. Colie and Michael PascoMatthew Daniel winds his way down the mulched path from the William Byrd Community House to the quarter-acre farmlet behind the playgrounds. He gestures excitedly at the flowerbeds along the way, and points to a tree he res...

How Eco-Friendly is Shafer REALLY? By Austin WalkerThe VCU Office of Sustainability has been focusing on the Shafer Dining Court from the beginning of the VCU Goes Green Initiative, as the location is one of the biggest consumers of resources and producers of waste.Thankfully, the management team at Shafer, alongside the Office of Sustainability, ha...

By The Slice: Piccola Pizza “Just Right, Just Because.” Words and Photos by Tommy Dale McPhailWe meet again, pizza pirates! Since our last, we’ve weathered quite a storm of blasphemies. Bath salts nearly brought the zombie apocalypse to our doorsteps. News of the upcoming bacon shortage lef...