Shafer Bird

WELCOME! If you are reading this, you already know the most trusted name in VCU dining news. We hope to continue bringing you the latest menu updates, as well as reviewing on-campus dining facilities, off-campus restaurants and investigating what’s really in the Shafer Chilli.

We have reviews coming soon from our staff writer’s, and the Rams Review’s ever-eating anchor, Tommy Lopez, is going to blow the lid off the weekend dining situation at VCU.

If you are one of our over-500 fans on Facebook, thanks for the support, we hope we can continue to entertain and inform you. If not, welcome to the family!

Sincerely,
The Shafer Bird

Small Business Showcase: Rostov’s Coffee and Tea Video Filmed and Edited by Margaret Carmel and Shannon MinorWords by Shannon MinorRostov’s Coffee and Tea, located a short walk from the VCU campus on W. Main St., has been roasting coffee in shop, creating relationships with farmers and practicing environmentally friendly business ph...

Panera Bread: Choices, Choices, Choices By Destiny SheltonPanera Bread, which opened last year on the Monroe campus, is a relaxing, serene environment for students to socialize or get some last minute work done. Its warm colors, modern look, and soft music create a peaceful and enjoyable atmosphere for all customers. The food is high-quality and mod...

Mango Salsa Cous Cous and Wings  By Contributing Writers Nicolette and Katie TufanIf you’re starting to notice a trend here with our meals, you’re right. There’s a protein, an occasional carb, and plenty of veggies or fruits, or a mix of both. That’s because we’ve always been advocates of healthy eating, and a bala...

By The Slice: Piccola Pizza “Just Right, Just Because.” Words and Photos by Tommy Dale McPhailWe meet again, pizza pirates! Since our last, we’ve weathered quite a storm of blasphemies. Bath salts nearly brought the zombie apocalypse to our doorsteps. News of the upcoming bacon shortage lef...